Flake Salt with Black Pepper 500g

Black Pepper Sea Salt

Existing in a natural version, produced naturally by the action of wind on seawater, fleur de sel is recognizable by these fine white crystals that the evaporated water waves leave on the edges of the marshes.

The villagers collect them to dry in the sun.

Once well drained, the fleur de sel is mixed with black pepper so that together, they take on the appearance of a unique and inseparable condiment, one from the other.

Voilà pourquoi la Fleur de Sel au Poivre Noir est une épice magique.

Lorsque la fleur de sel fait apparition, l’on ne peut plus s’en passer. Fondant, douce et savoureuse, on la préfère effectivement au sel gris classique. La fleur de sel aromatisé au poivre est donc devenue la vedette en cuisine.

Besides salt, pepper holds the rank of the most used spices

If fleur de sel is rich in nutrients like minerals, pepper is supplied with antioxidants and vitamins. Together, they work miracles in the kitchen and do the same on the health front. For meats, seafood or vegetables, one will sprinkle this spice before devouring.